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Concept & Design

The restaurant of today is much more than just a place to eat a meal. Company restaurants become multifunctional spaces where the employees feel comfortable. Restaurant establishments invite people in with their own atmosphere. Clients have their own wishes and ideas concerning their restaurant, kitchen or reception area. We embrace those ideas and develop them or add to them. We turn them into an experience. Connecting foodservice to interior design, that is what we do.

Visualising the experience

The feeling, atmosphere and experience are what we use in our designs. We give life to those designs by using beautiful 3D presentations with even the smallest details for clients to see in an early stage of the design so they can form a visual in their head of what the result will be. This is how we literary show we know about food, routing, presenting, durability, legal demands and every engineering and technical aspect.